Sunday, August 16, 2015

Champorado Rolls

pinoy food recipe, filipino recipe, pudding recipe, filipino food recipe

Camporado is a Filipino rice porridge.  It's usually made of glutinous rice and tablea, or our very own local chocolate, smothered with milk and best paired with tuyo or fried dried fish.  Imagine the sweet deep flavor of chocolate paired with the salty savory dried fish. I bet most of you consider this as your breakfast or snack comfort food.  But not me.