Sunday, June 21, 2015
It's Father's Day and this recipe was thought by my father. The first time he cooked this, I already fell in love with its simplicity. I remembered my dad cooking this out of grilled milkfish or bangus we had for lunch. Instead of reheating the grilled milkfish he turned it into sisig which is something new to me that time.
Sunday, June 7, 2015
Remember the days when fried noodle was a rave in the Philippines? It's a stir fry egg noodles with mung bean sprouts served served with different sauce ranging from oyster sauce, peanut sauce, sweet chili and others. Plus, you've got 3 pieces of dumplings like pork or beef siomai. There were so many stalls selling this affordable meal. What made it a hit back then was the fun flavoring your noodle. You can choose to flavor your noodle with one sauce or even combine different sauces. It's all about a matter of your taste or your adventurousness.
Sunday, May 31, 2015
A good friend of mine asked me to bake some brownies because his wife liked my brownie recipe. Well, I also decided to baked a batch as an appreciation for giving me a 750g bottle of Nutella which I'm bugging him for months now.
Sunday, May 24, 2015
Palitaw is a Filipino flat rice cake dish coated in grated coconut, sugar and sesame seed. Palitaw got its name from "litaw" which means to float or rise and literally, you'll know when its cooked when it float to the surface of boiling water.
Pork Dinuguan or Blood Stew is a Filipino dish consisting of pork meat, liver, intestine and ofcourse blood. There are different version of this dish depending on what region of the Philippines you where. There's a soupy type, dry version and even with coconut milk. But my favorite version of this dish is the dried one especially the crispy dinuguan.
Sunday, April 26, 2015
We were having dinner when I asked my mom what she will be cooking on Sunday and she told Nilagang Pata. However, I have other idea since Nilagang Pata is a common dish. I asked her to cook Pata sa Munggo at Puso ng Saging or Pork leg in monggo beans and banana blossom.
Saturday, April 4, 2015
Last Wednesday, I asked my friend to help me move my things from the office since I'll be working in another company. I packed my things in a small box and left it in our security office. Well, he hasn't give me a go signal if he would help me or not. It was about seven in the evening and I'm almost getting my sleep when he called me and told me he would help me.
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